Tuesday, February 11, 2014

Chicken & Spinach Pita Pizza Recipe

Hey guys, I know I've been slacking with the recipes and health posts. I will share some more very soon. For tonight here's a very fast recipe idea. It nets about 450 calories, 46g protein, 33g carbs, 14g fat and 6g fiber. It's fast if you cook a bunch of chicken breasts ahead of time, healthy, delicious and very filling. What's more is my older daughter loves it!

Chicken & Spinach Pita Pizza Recipe 


1 whole wheat pita or other flatbread
3/4 cup cubed chicken breasts (cooked/preferably grilled) 
3 tbs. marinara sauce
baby spinach or frozen spinach thawed
cooked mushrooms (optional) 
1/4 cup mozzarrella cheese or feta cheese


  1. Preheat oven to 375 degrees.
  2. Spread marinara sauce over the pita. Top with spinach, chicken, cheese.
  3. Season as desired with salt, pepper, oregano etc. 
  4. Bake for 6-10 mins, depending on your oven and desired crust preferences. I love marinara so I add an extra tbs and cook for 9 mins.